Learn what diet is right for your genetic make-up.
You want a healthy diet that helps you manage your weight. But which one is right for you? Ever wonder why some people have poor eating habits and don’t gain weight while others starve themselves and struggle to lose weight? Like many medical conditions, excess weight is influenced by genetic and environmental factors. Learn your genetic food sensitivities and the diet right for you.



What you will learn

Studies show that 95% of individuals who diet gain back the pounds that they shed within several years, and 41% of individuals who try dieting eventually gain back more pounds than they lost.

With your personalized dietPower report you can tailor your diet around how your body reacts to different foods. No more guessing! Learn which foods are best to help you maintain a healthy body and manage your weight more efficiently.

The genes analyzed in our dietPower test play an important role in weight regulation and our overall health. They are involved in regulating our appetite and how our body breaks down different foods for energy.

We test genes responsible for:

Diet Management: How your body burns fat, your sensitivity to carbohydrates and insulin, your cholesterol regulation, and your protein requirements to help determine your optimum diet.

Weight Response: Your body’s ability to control body mass index (BMI).

Food Tolerances: Your tolerances to alcohol, caffeine, salt, lactose, gluten and sugar cravings.

Food Taste and Preferences: Your preference for caffeine, carbohydrates, fats and protein. Your taste ability for bitter, salt, sweet tastes, as well as smoking behaviour.

Vitamins and Supplements: Your need for vitamins including vitamin A, vitamin B6, vitamin B9 (folate), vitamin B12, vitamin C, vitamin D, vitamin E as well as your need for supplements such as Calcium, Iodine, Iron, Omega 3 and Omega 6 to stay healthy.

Reduce uncertainty and take a healthy, informed approach to your diet to optimize your weight and well-being!

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dietPower DNA Test Areas

Diet Test Areas What it Tells You
Diet Management Carbohydrates Your ability to process carbohydrates in your diet
Cholesterol – HDL How well you regulate good cholesterol
Cholesterol – LDL How well you regulate bad cholesterol
Fat – Dietary Your ability to metabolize fats in your diet
Fat – Stored How well you burn the fats stored in your body
Fat – Monounsaturated How well you metabolize monounsaturated fats
Fat – Saturated How well you metabolize saturated fats
Insulin Your ability to regulate blood sugar
Protein Need Your need for a normal amount of dietary protein
Protein Weight Response Your weight response to a high protein diet
Weight Response Body Mass Index Your ability to regulate your body mass index
Food Tolerances Alcohol How well your body tolerates alcohol
Caffeine How well your body processes caffeine
Gluten How well you digest gluten in your diet
Lactose How well your body digests lactose from dairy products
Salt How well you metabolize salt
Sugar Craving Your ability to resist sugar cravings and sweet foods
Food Taste and Preferences Caffeine Preference Your preference to consume a normal amount of caffeine
Carbohydrate Preference Your preference to consume a normal amount of carbohydrates
Fat Preference Your preference to consume a normal amount of fats
Protein Preference Your preference to consume a normal amount of protein
Bitter Taste Your ability to taste bitter flavors and foods
Salt Taste Your ability to taste salt and salty foods
Sweet Taste Your ability to taste sweet flavours and foods
Smoking Behaviour Your ability to respond normally to nicotine
Vitamins and Supplements


Vitamin A How well you convert vitamin A for healthy growth and immune response
Vitamin B6 How well you process vitamin B6 for macronutrient metabolism
Vitamin B9 (Folate) How well you process folate for cell growth and healthy red blood cells
Vitamin B12 How well you process vitamin B12 for healthy nerve and blood cells
Vitamin C How well you process vitamin C for growth and development
Vitamin D How well you process vitamin D to support calcium absorption and cell growth
Vitamin E How well you convert Vitamin E for antioxidant and anti-aging benefits
Calcium How well your body absorbs calcium for bones, teeth and muscles
Iodine How well your body transports iodine to support thyroid function
Iron How well your body regulates iron for red blood cells to carry oxygen
Omega 3 Your ability to process Omega 3 for metabolism, brain health and reducing disease
Omega 6 Your ability to process Omega 6 to support inflammation and cell repair


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